List Price:
99.99
Coupon : 10%
Discount: -5%
Rating: 4.8 ★ (4371 reviews)
Availability: In Stock
Brand: Healthier Comforts
Category: Egg Substitutes
SKU: 2.5 Pound (Pack of 1)
Our Animal-Free Egg White Protein Powder delivers the exact same performance and nutrition as a traditional egg white, without using a single animal. Made using precision fermentation, it is the perfect shelf-stable, clean-label ingredient to whip, cook, and blend into your favorite recipes. 100% Vegan, Cholesterol-Free, and Gluten-Free.
(Allergen Warning: Contains bio-equivalent protein found in egg whites. It may cause an allergic reaction in individuals who are allergic or sensitive to eggs)
Cooks and tastes just like traditional egg whites. Enjoy fluffy, savory, 100% animal-free breakfasts without the cholesterol.
Whips to perfectly stiff peaks. The secret ingredient for flawless angel food cakes, macarons, and meringues.
Unflavored and protein packed. Fuel your workouts with 9g of protein and only 40 calories per serving.
Master the most delicate desserts. Our egg white protein whips to stiff, stable peaks, giving you the precise structure needed for perfect macarons.
What is animal-free egg white protein?
Animal-free egg white protein is a high-quality protein made through precision fermentation instead of using chickens. It is bio-equivalent to traditional egg whites and functions just the same. No need for substitutes, it is the actual protein.
Does it actually whip into stiff peaks for baking?
Yes! Once rehydrated, it whips, foams, and bakes exactly like a traditional egg white. It provides the perfect structural integrity for notoriously difficult vegan bakes like meringues, macarons, soufflés, and angel food cake.
If it is 100% vegan, why does it have an "Egg Allergen" warning?
The animal-free protein in this product is bio-equivalent to traditional egg whites and can trigger the same allergic reactions. This product is not suitable for individuals with egg allergies or sensitivities.
What is the best way to mix it? (Why is it clumping?)
Our powder is a highly concentrated protein isolate, it can sometimes be a little stubborn to mix. To avoid clumping, we recommend using a quick pulse in a blender. Allowing the powder to sit and hydrate for a few minutes also helps it dissolve.
Who manufactures your animal-free egg white powder?
We have partnered with The Every Company, a biotechnology leader pioneering precision fermented ingredients, to bring their revolutionary animal-free egg white protein directly to your kitchen, featuring EVERY's Ovopro ingredient.







